Modified Atmosphere Packaging: A game-changer for organic products
The demand for organic products continues to rise as consumers become more conscious about what goes into their food. But organic producers face a unique challenge: how to... Read more
FIBC with a liner or coating: What’s best for your Big Bag?
The applications for FIBCs are countless, because of their diversity and the many different options. One of the finishing touches for choosing your FIBC is whether you should work... Read more
How Modified Atmosphere Packaging Benefits Cashew Nuts
Cashew nuts are a delicious and nutritious snack, and we often don’t think much about how they ended up in our mix of nuts. But behind the scenes of the supermarket, prolonged... Read more
Which factors should you consider when selecting Modified Atmosphere Packaging materials?
Choosing the materials for your FIBC is just as important as composing the right mixture of gases for Modified Atmosphere Packaging. In this article, we’ll look at all the factors... Read more
The benefits of storing hazelnuts under Modified Atmosphere packaging
Hazelnuts are a beloved ingredient used in various recipes and products, from chocolates to spreads and beyond. However, storing hazelnuts can pose a challenge due to their high... Read more
Which gases are typically used in MAP? (And which aren’t?)
Choosing the right composition of gases to make a bag of rice last a lot longer: it’s almost an art form. Read more
3 powders and their storage challenges: how MAP helps
Storing powders can be a challenging task, especially when it comes to maintaining the quality of the product. Whether it is krill meal, fish meal or dairy powder, these... Read more
The benefits of storing pistachios in bulk under Modified Atmosphere
Storing nuts seems a lot easier than it is. Consumers often assume not much can go wrong with nuts, but the reality behind your trail mix is different. Nuts like pistachios are... Read more